Join a winning team!
From its humble beginnings in 1967 as a single restaurant serving hot Italian subs, Mikes now leads the Italian-American family cuisine market, with over 85 restaurants serving breakfast, lunch and dinner.
Mikes serves a full range of pizzas, sautéed pasta, focaccia sandwiches and chicken, fish and veal dishes, along with other exclusive Italian specialties such as our famous Gondolas™. Mikes enjoys brisk early-morning business thanks to a full menu that includes over 40 different breakfasts. Plus many of our locations offer take-out and delivery service so that our customers can enjoy the great taste of Mikes at home.
Mikes franchisees enjoy a comprehensive range of support services that include:
- Site selection
- Lease negotiation
- An attractive business model
- A business plan
- Guidance from a regional business development manage
- Design and decor packages
- Training programs
- Human resources programs
- A centralized distribution system
- National and regional marketing programs
- New menus
- Staff training
Mikes is a business opportunity not to be missed. For more information on becoming part of the Mikes family, please contact our Franchising Department.
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